以八道江山的美丽自然为舞台展开的料理故事,这里又各个地方的特色料理,有两个男人为了待令熟手继承人的位置展开胜负的故事.食客寻找的食物里有着制作这个食物的人,有哲学、也有眼泪和感动.原著漫画《食客》推出后卖出了百万册以上,是作家许英万经历了4年多的构想和仔细地采访之后完成的韩国料理漫画。Talented chefs Bong Joo and Sung Chan were raised like brothers after Sung Chan was orphaned and taken in by Bong Joo's family. Bong Joo's family owns a famous traditional Korean restaurant and claims descent from the last royal chef of the Joseon Dynasty. Bong Joo assumes that as the eldest, he will be the one to take over his family's restaurant and marry Joo Hee when his father makes a surprising announcement about a special cooking contest! Sung Chan is seen as a threat by some because of his youth, talent, creativity and non-conforming ways. Feeling sorry for him, Joo Hee tries to help him. Discovering the truth about their great-grandfather causes a crisis for Bong Joo, but he later becomes even more determined to be a success while Sung Chan decides to leave. Sung Chan becomes a food peddler, specializing in the freshest and best ingredients in traditional Korean cuisine. Will he ever become a chef again? Will they ever become united as "brothers"?
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